Dining Overview

Our exclusive banquet facilities, ideally situated on the Toronto Islands from May to September and downtown near fashionable Yorkville area from October to April, are a coveted location for private dinners and social weddings. Our spectacular island ballroom seats up to 250 people for dinner, and comes complete with a separate verandah and sensational view of the city. We also feature several smaller, graciously appointed, rooms for groups of 10 to 50 people. Many of these rooms feature working fireplaces, in addition to their nautical themes.

Members and their guests can enjoy our fine cuisine for lunch or dinner on our scenic verandah. Overlooking the harbour and north towards the city, it offers the perfect respite from a busy day or a prelude to a romantic evening.For those in a more casual state of mind, our Ovens' Room, Sailor's Bar and Gazebo menus fit the bill!

Out for a sail during the week? Why not try one of our delicious Tuesday or Thursday Race Night Barbeques or better yet, a hamper filled with all your favorite food selections! In the city, members and their guests delight in the Chart Room and Crown & Beaver fare.